Nutrition comparisonCalories and macros

Australian Wagyu Top Loin Steak/Roast (Boneless) vs Australian Wagyu Beef, Marble Score 9, Raw: Calories and Nutrition Comparison

Compare Australian Wagyu Top Loin Steak/Roast (Boneless) and Australian Wagyu Beef, Marble Score 9, Raw by calories, protein, carbs, fat, and nutrition profile. Nutrition values can vary by serving size, preparation method, and brand.

Australian Wagyu Top Loin Steak/Roast (Boneless)

289 kcal

Australian Wagyu Beef, Marble Score 9, Raw

627 kcal

Higher protein choice

Australian Wagyu Top Loin Steak/Roast (Boneless)

Lower sugar choice

Similar

Snapshot

Side-by-side Nutrition Summary

Per-100g estimates from the EatCheck food database. Missing values remain visible as Not available.

Australian Wagyu Top Loin Steak/Roast (Boneless)

Calories
289kcal
Protein
17.7g
Carbs
0.1g
Fat
24.2g
Fiber
0g
Sugar
0g
Sodium
56mg

Australian Wagyu Beef, Marble Score 9, Raw

Calories
627kcal
Protein
5.2g
Carbs
0g
Fat
67.3g
Fiber
0g
Sugar
0g
Sodium
27mg

Snapshot

Nutrition Comparison Table

Nutrient
Australian Wagyu Top Loin Steak/Roast (Boneless)
Australian Wagyu Beef, Marble Score 9, Raw
Calories
289 kcal
627 kcal
Protein
17.7 g
5.2 g
Carbs
0.1 g
0 g
Fat
24.2 g
67.3 g
Fiber
0 g
0 g
Sugar
0 g
0 g
Sodium
56 mg
27 mg

Better Choice Summary

Better Choice Summary

Lower calorie choice

Australian Wagyu Top Loin Steak/Roast (Boneless)

This may vary depending on serving size and preparation method.

Higher protein choice

Australian Wagyu Top Loin Steak/Roast (Boneless)

This may vary depending on serving size and preparation method.

Lower sugar choice

Similar

This may vary depending on serving size and preparation method.

More filling choice

Australian Wagyu Top Loin Steak/Roast (Boneless)

This may vary depending on serving size and preparation method.

Questions

Quick Comparison Answers

Which one is lower in calories?

Australian Wagyu Top Loin Steak/Roast (Boneless) is lower in calories based on available per-100g estimates, when both values are available.

Which one has more protein?

Australian Wagyu Top Loin Steak/Roast (Boneless) has more protein based on available per-100g estimates, when both values are available.

Which one may be better for weight management?

Australian Wagyu Top Loin Steak/Roast (Boneless) may be the lighter calorie choice, while Australian Wagyu Top Loin Steak/Roast (Boneless) may offer more protein. The better fit depends on serving size, the rest of the meal, and your overall eating goals.

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Questions

FAQ

Which has more calories, Australian Wagyu Top Loin Steak/Roast (Boneless) or Australian Wagyu Beef, Marble Score 9, Raw?

Australian Wagyu Beef, Marble Score 9, Raw has more calories per 100g, based on available EatCheck estimates.

Which has more protein, Australian Wagyu Top Loin Steak/Roast (Boneless) or Australian Wagyu Beef, Marble Score 9, Raw?

Australian Wagyu Top Loin Steak/Roast (Boneless) has more protein per 100g, based on available EatCheck estimates.

Is Australian Wagyu Top Loin Steak/Roast (Boneless) healthier than Australian Wagyu Beef, Marble Score 9, Raw?

It depends on serving size, preparation, and your overall meal pattern. Compare calories, protein, fiber, sugar, sodium, and portion size rather than treating either food as automatically healthier.

Which is better for weight loss, Australian Wagyu Top Loin Steak/Roast (Boneless) or Australian Wagyu Beef, Marble Score 9, Raw?

The better fit may be the option with a portion size and nutrition profile that supports your overall calorie needs. EatCheck provides estimates and context, not weight-loss promises.

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EatCheck can help scan meals from photos or text and provide estimated calories, macros, and nutrition context for easier food comparisons.

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